Backyard Chef, Vendor & Winery Applications | 7th Annual Texas Steak Cookoff

The 2010 Texas Steak Cookoff was a huge success, and we give all the credit to not only the great cooks, but all our guests who come out for this incredible experience.

We look forward to seeing you next year for the 8th annual Texas Steak Cookoff.

Wine Tasting - $20

Includes a commemorative Texas Steak Cook-Off wine glass, eight tastes of wine of your choice from a selection of Texas wineries, and the opportunity to talk with winery owners and Texas wine-makers.

Steak Dinner (VIP Seating) - $100

Our VIP Dinner was added in 2009. Guests will enjoy the special location complete with upscale amenities. Steaks will be prepared by a celebrity chef in an atmosphere of personal service and pampered dining.

Steak Dinner (Regular Seating) - $25

Our regular steak dinner ticket includes a 12oz ribeye steak, two sides, and a chance to win one of the many prizes that will be given away at the event.

Participant Forms & Payment

Step 1. Download an Application (fill it out and mail it in to the address on the form)

Backyard Chef Rules Sheet and Entry Form
The Backyard Chef Competition is full. We are no longer accepting applications.

Winery Application
2010 Winery Application

Step 2. Make your payment using Google’s Secure Checkout (or you can mail in a check with your completed application form)

Vendor spots for the 2010 Texas Steak Cookoff are sold out.

Because of limited space your spot as a cook, vendor, or winery will only be reserved upon our receipt of both your payment and your completed application – first come first serve.